We are back after a long break. This time we will not disappoint and keep updating regularly. Pulisseri is a traditional dish in kerala cuisine. Its made with curd, coconut paste and generally with veggies like raw and sweet mango, kerala cucumber or white pumpkin. One of my very good friend brought a twist to this traditional recipe by adding Granny Smith Apples(Green Apples).I was a little wary as to how it would taste but to my surprise it was delish 😋. It had a mix of sweet,sour and spicy tastes. My little one loves this 😊 Do give it a try and let me know how it was!!
Pholsu is a Konkani Delicacy that is known to very few households. It is very similar to sambhar. Very Nutritious and easy to make. A dish packed with vitamins and nutrients. Tastes good with rice, dosas or idlis.
My Mom, My Mentor, the one who made me what i am today learnt this from her Mom i.e My Grandmother who has played a major role in my life. I spent the crucial years of my life with her and she guided me throughout and helped me grow...She has been a great source of inspiration to all of us. She has has faced a lot of struggles and difficulties in her life and fought through them with courage.She taught us to face problems with a smile and lead a simple life :) Our pillar of strength... Love You Lots Ammumma...Blessed to have you...You Are the Best. This one For You :)
