Winter is here and so are the veggies of winter. Cauliflower is our favourite among them. I always wanted to make a rice with cauliflower but never had an idea of how to go about it. i surfed on the net and came accross many recipes. This one is a combination of various recipe reads and my ideas. Hope you like it :)
Pongal and Makar Sankranti are festivals celebrated at the end of the harvest seasons in tamilnadu and Andhra Pradesh respectively. Sakkarai pongal/ pongali is made on this auspicious day. The original version has rice , moong dal and jaggery. Just to give it a healthy twist I have replaced rice with godhumai / wheat rava and used minimal ghee. A guilt free pongal in short :) Do try it its delicious....
